Classic North Italian Food and Wine Area – with tastings, history and cookery lesson
Year Round
7 Days / 6 Nights
Price – let us know group size
Accommodation: 3 or 4 star hotel (your style)
For history, culture, food and wine lovers, Emilia Romagna is a dream – explore the region with an expert guide to show you the best of the regions’ highlights and tastes. Learn how to cook with the locals and visit some of Italy’s most iconic food producers for delicious tasting sessions.
Enquire below for a detailed itinerary
Overview
Emilia Romagna, a melting pot of Italian culture, boasts a rich history, exquisite cuisine, impressive UNESCO World Heritage Sites and picturesque landscapes ranging from the lively cities of Bologna, Ravenna, Modena and Parma to the idyllic Adriatic coastal beaches.
Highlights
- Guided Tour of Bologna with street food tasting
- Tour home and museum of Luciano Pavarotti
- Tour of Modena vinegar factory (black gold)
- Ferrari factory and simulator experience
- Cooking class in Bologna with market
- Parma and prosciutto producer with tasting lunch
- Parmigiano-Reffiano producer visit and tasting
- Ancient Ravenna walking tour
- Cervia Salt Pan and glamorous Milano Marittima
- Walking tour of Cesenatico port
- Piadina cooking class to learn with the locals to make typical bread, with food music and wine.
- San Marino UNESCO site and ancient republic
- Rimini for beach and seafood dinner
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